4 Dandaloo Street, Kariong NSW 2250
+61 (02) 4340 2500
ccarc@ccarc.org.au

Tag: video conference

News 09.08.2020

The club would like to announce that the AMC has approved face to face training & examination sessions.The club intends to hold a training and assessment weekend over the 16th and 30th of August.This will be subject to COVID rules. Limited places are available and bookings are essential. Please RSVP to the club’s education facilitator…
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News 02.08.2020

With upcoming activities and additional restrictions in place, unfortunately the club will be unable to run as multi operator, single station for the upcoming Remembrance Day contest. The club’s executive team is considering a similar approach to ARNSW for dedicated HF operating nights, but placing the emphasis on those who are just coming into the…
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News 26.07.2020

With the Trans-Tasman low band contest last week, some club members are itching to get into contesting again and with the International Lighthouse and Lightship weekend along with the Remembrance Day contest over the 15th to 16th of August, it is sure to be busy times. A reminder that annual club membership is due for…
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News 19.07.2020

Last night club members took part in the 2020 Trans-Tasman Low Band Contest utilising club station call VK2AFY. This was also a great introduction for the club’s new members to experience contesting and how fun it can be, The club would like to acknowledge Geoff VK2FGSE and Jim VK2FJEG, Ryan VK2FRTS who took place in…
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News 12.07.2020

The Clubs rooms are back open and is business as usual, despite needing to maintain extra distances apart. The club’s executive team are working on to continue to drive for interactive activities that involve both face to face and via teleconference facilities. This week the club would like to announce a welcome to new club…
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News 05.07.2020

Yesterday, for the first time in nearly 4 months, the club was able to reopen the clubrooms to members. There were a number of happy faces to be seen. Steve VK2SKC handled the BBQ and ensured that members received their food as per food handling guidelines. In making the clubrooms COVID compliant, physical distancing meant…
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